It’s snowing again.
When I moved to DC I thought I would be done with this kind of winter! On the bright side, snow days are perfect for staying in and cooking something yummy. This is a recipe that’s warm, filling, and fairly nutritious on a cold night. Plus, it’s easy to make and easy to clean up. What more can you ask for?
It starts off looking beautiful! But don’t get your hopes up – by the end, everything is tomato-colored. And delicious.